⏱ Ingredient preparation time: 30 m

⏱ Cooking time: 2 h

🔥 Calories: 3571 kkal

🥩 Proteins: 159,42 g

🥓 Fats: 145,45 g

🍞 Carbohydrates: 374,57 g

⭐ Rating: 4.6

Smetana cake (Smetannik): classic and modern recipes

Calories: 3571
Proteins: 159,42
Fats: 145,45
Carbohydrates: 374,57

How to cook

Smetana cake (Smetannik): classic and modern recipes

Name: Sour cream cake (smetannik) — the best recipes with photos and step-by-step instructions
Prep time: 30 min
Cook time: 2 h
Yield: 6 servings
Ingredients: Sour cream; Sugar; Flour; Eggs; Butter; Baking soda or baking powder; Vanilla sugar; Cocoa powder or chocolate; Condensed milk; Gelatin; Fruit or berries (cherries, bananas, etc.); Cookies or gingerbread (for no-bake options)

30 m
2 h
0~5°C
12 Dish.

Smetana cake is a delicate homemade dessert made from simple ingredients. Classic and modern recipes for smetana cake, options with and without baking, decorating ideas.

Sour cream cake, or smetannik, is one of the most beloved homemade desserts. Delicate, soft, slightly moist, and very fragrant, it is easy to make from readily available ingredients and always turns out well. In this article, you will find an overview of popular sour cream cake recipes, from classic to modern no-bake versions.

Ingredients

Approximate list, may vary depending on the recipe:

Sour cream
Sugar
Flour
Eggs
Butter
Baking soda or baking powder
Vanilla sugar
Cocoa powder or chocolate
Condensed milk
Gelatin
Fruit or berries (cherries, bananas, etc.)
Cookies or gingerbread (for no-bake options)

Preparation

Preparing the base
Classic smetannik is made from a simple dough using sour cream with the addition of eggs, sugar, and flour. This dough turns out soft and airy.
Baking the layers
Depending on the recipe, the dough is either poured into a mold or rolled out into thin layers. The second option is often used for honey and Napoleon-style sour cream cakes.
Preparing the cream
Sour cream is the heart of this dessert. It is delicate, slightly sour, and perfectly soaks into the cakes. If desired, vanilla, powdered sugar, or condensed milk can be added to it.
Assembling the cake
The layers are spread with cream and left to soak. After a few hours, the cake becomes incredibly soft and moist.
No-bake options
Sour cream cake can also be made without an oven — using gelatin, cookies, or gingerbread. Jelly sour cream cakes with fruit and the famous "Broken Glass" cake are especially popular.
Decoration and serving
The cake is decorated with chocolate, cocoa, fruit, nuts, or berries—it all depends on your imagination and mood.

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